Learn basic nutrition & food preparation in our fully ADA accessible kitchen. Develop basic cooking skills using fresh produce & meats. Best part, we get to eat everything we make!!
This 4-week series is a hands on cooking class is for people with limited cooking experience.
Classes will run every Wednesday beginning April 11th, 2018 thru Wednesday, May 2nd, 2018
ONLY 15 slots per class!!
Afternoon and evening classes are available for only $15 per series. Please look over the 2 series below and choose which one works best for you.
If you have any food allergies, sensitivities, or dietary concerns, please contact us before registering.
April 11th 1:00 pm to 3:00 pm
April 18th 1:00 pm to 3:00 pm
April 25th 1:00 pm to 3:00 pm
May 2nd 1:00 pm to 3:00 pm